Chinese Food
All Recipes
Xinjiang ethnic snack powder soup
Every Muslim festival in Xinjiang likes to make flour soup to entertain visitors. Not only nutritious, but also delicious.
Henan stew
This is my own stew. It's suitable for eating in winter. It's warm. Especially with steamed bread. Rice. There are both meat and vegetables. Nutritious. Materials are easy to buy.
Henan braised noodles
I always like to eat my hometown's Stewed noodles. But most of the time I was far away from home. I didn't sell it in other places. I always thought that I could make it one day. Yesterday, I tried to make it for the first time after referring t... ...
Chaoshan special snack roll (River noodles)
The owner is from Chaoshan. I miss the special snacks in my hometown very much. Once I saw the river vermicelli in the market. I had a brainstorm. I tried to make a roll of vermicelli for the first time. Not bad.
Noodles with Shaxian snacks
It's the most common way to go to Shaxian snacks. It's very easy to eat and make them at home occasionally.
DIY local snacks on fire
With the cosscm1500 chef machine, you don't have to worry about kneading noodles anymore. It's easy to make Chinese and Western food. Local snacks are made by fire ~ ~ by @ Yao Ma loves food
Pasta snack ring
Every new year, my mother will make some snacks for us. Now I still miss my mother's taste. I always feel warm.
Braised fish
It's a dish that challenges patience. Grass carp caught by friends. Patient treatment. Slow fried with warm fire, delicious in the middle of the season
Minnan traditional snacks
When we celebrate the Spring Festival in the south of Fujian Province, we can almost see the five fragrant rolls on the dinner table. In our hometown, almost every family can make the five fragrant rolls, but they have different tastes. It's ver... ...
Youduner...
A childhood memory that disappeared in the streets. After I bought a artifact, it reappeared in the Jianghu... Ha ha ha ha ha ha ha ha ha..
Taste of Henan brine noodles (steamed noodles) Dad
Stewed beans. Blanch celery. I also add mustard. -
Henan steamed noodles
The vegetables are juicy. It's mixed with root noodles. It's served with eggs and peppers. After steaming, it's fragrant and delicious.
Minnan snacks
Childhood memory. Unchanging classic .
Gannan snack taro bag
Fried food is popular in winter
